2- Handed Kitchen Sink Tomato Sandwich - cooking recipe

Ingredients
    1 -2 large fresh picked vine ripened tomatoes
    2 slices bread
    salt and pepper
    mayonnaise or Miracle Whip
Preparation
    In the peak of tomato season, chill 1 very large or 2 medium size tomatoes that have been vine-ripened and have plenty juice.
    Take 2- slices of bread and coat them with 1/4 inch good mayonnaise.
    Add layer of tomatoes cut 1/4 inch thick.
    Salt & Pepper to taste.
    Add another slice of tomatoes and salt and pepper to taste again.
    Add the other piece of bread on top of this.
    Roll up your sleeves and start eating over the kitchen sink while the juice runs down your elbows.

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