Nostimini Lamb Chops - cooking recipe

Ingredients

1 kg lamb chop
2 tablespoons extra virgin olive oil
2 tablespoons dry sherry
1 tablespoon garlic, crushed
2 tablespoons nostimini herb mix

Preparation

Combine olive oil, sherry and garlic and rub all over the lamb chops.
Marinate in refrigerator for 30 minutes.
Sprinkle nostimini generously over the lamb and rub well into the meat. Return to refrigerator on a plate for a further 30 minutes.
Cook on on an oiled hot BBQ grill (or in a pan) until done to your liking.