Black Cake - cooking recipe

Ingredients

2 cups water
1/2 cup butter
2 cups flour
2 cups sugar
1/2 cup cocoa
2 teaspoons baking soda
1 teaspoon salt
2 eggs

Preparation

Heat water and butter in small saucepan until butter is melted.
Mix remaining ingredients in lg bowl; add water and butter.
Mix well.
Pour into greased and floured 13x9 baking pan.
Bake at 350\u00b0 for 30 minutes, or until a pick comes out clean.