Cheesy Noodle Casserole - cooking recipe
Ingredients
-
16 ounces fine egg noodles
8 ounces cheddar cheese
1 pint sour cream
2 tablespoons butter (or to taste)
salt, to taste
pepper, to taste
Preparation
-
Cook and drain noodles.
Add butter,salt and pepper to taste.
Stir in cheddar cheese and sour cream.
Bake for 15 minutes at 350 degrees or until cheese melts.
Leave a comment