Mini Taco Dip Bite Appetizer - cooking recipe

Ingredients

2 (8 ounce) packages Philadelphia Cream Cheese, softened
1 (1 ounce) package old el paso taco seasoning mix
1 cup sour cream
ortega taco sauce
tortilla chips (I used Tostitos scoops)

Preparation

Using a electric blender, beat the cream cheese and taco seasoning mix together. Slowly add enough sour cream until you achieve the desired consistency (like a very soft buttercream frosting). I added almost 1 cup.
Fill a pastry bag (using a frosting tip) with the cheese mixture and pipe the cheese onto individual tortilla chips.
Top each bit with a small dollop of taco sauce and serve!