Cosa-Cosa Shrimps - cooking recipe

Ingredients
    1 lb fresh large shrimp
    1 teaspoon sea salt
    2 fresh limes
    piri-piri, sauce (to marinade)
Preparation
    Admire the shrimp, then clean them.
    Let shrimp sit in sea salt & lime juice for 1/2 to 1 hour.
    Put shrimps on skewers.
    Dip liberally in Piri-Piri Sauce.
    BBQ for 3 minutes on each side.

Leave a comment