Cosa-Cosa Shrimps - cooking recipe
Ingredients
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1 lb fresh large shrimp
1 teaspoon sea salt
2 fresh limes
piri-piri, sauce (to marinade)
Preparation
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Admire the shrimp, then clean them.
Let shrimp sit in sea salt & lime juice for 1/2 to 1 hour.
Put shrimps on skewers.
Dip liberally in Piri-Piri Sauce.
BBQ for 3 minutes on each side.
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