Lima Beans With Bacon - cooking recipe

Ingredients
    1 (16 ounce) bag frozen lima beans
    5 slices bacon
    1/3 cup diced red onion
    1/3 cup brown sugar
    salt and pepper
Preparation
    Boil the lima beans according to package (about 10-12 minutes-I used pressure cooker for 5 minutes).
    While beans are cooking fry bacon in a medium frying pan on medium heat until crisp and drain.
    Add the red onion and cook additional 5 minutes.
    Add lima beans, salt, and pepper to pan.
    Sprinkle brown sugar and stir.
    Add a couple Tablespoons water for saucier texture.
    Serve.

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