Lima Beans With Bacon - cooking recipe
Ingredients
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1 (16 ounce) bag frozen lima beans
5 slices bacon
1/3 cup diced red onion
1/3 cup brown sugar
salt and pepper
Preparation
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Boil the lima beans according to package (about 10-12 minutes-I used pressure cooker for 5 minutes).
While beans are cooking fry bacon in a medium frying pan on medium heat until crisp and drain.
Add the red onion and cook additional 5 minutes.
Add lima beans, salt, and pepper to pan.
Sprinkle brown sugar and stir.
Add a couple Tablespoons water for saucier texture.
Serve.
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