Banana Cranberry Bars - cooking recipe

Ingredients

1 (10 ounce) package yellow cake mix
1 cup mashed banana
3/4 cup dried cranberries
1/4 softened butter
3 eggs
1/3 cup water
1/2 cup finely chopped pecans
powdered sugar

Preparation

Spray a 13x9 pan with cooking spray and preheat the oven to 325 degrees. In a large bowl smash your bananas with a fork. Add cake mix, cranberries, butter, eggs and water. Beat at low speed until combined then at medium speed for 1 minute. Put batter in sprayed pan and top with pecans.
Bake 20-30 minutes or until edges are light golden brown. Cool completely before removing them from the pan. If you would like sprinkle them with powdered sugar.