Apple Meatloaf - cooking recipe

Ingredients

1 large onion, finely chopped
2 tablespoons butter
2 1/2 lbs ground beef
1 1/2 cups fresh breadcrumbs
2 cups of finely chopped peeled and cored apples
3 eggs, beaten
1 tablespoon of chopped parsley
1/2 teaspoon pepper
2 teaspoons salt
1/4 teaspoon allspice
1 tablespoon prepared mustard
1/4 cup ketchup

Preparation

Saute the onions in butter until soft.
In large bowl, combine the onion, beef, bread, crumbs, apples, eggs, parsley, pepper, and ketchup.
Form into a loaf and place in a 10x14-inch baking pan or pack into a large greased loaf pan.
Bake at 350\u00b0F for 1 hour. Remove from oven and let sit for 15 minutes before serving.