Pistachio & Raisin Halva - cooking recipe

Ingredients

1 cup toasted sesame seeds, toasted
2 tablespoons sugar
2 tablespoons pistachio nuts, finely chopped and lightly toasted
1 -2 tablespoon raisins
2 tablespoons honey

Preparation

In a coffee grinder grind sesame seeds with sugar till fine powder.
Put in food processor bowl with rest of ingredients and pulse to form a stiff batter.
Shape into a loaf.
Refrigerate at least 1 hour before slicing.