Ham & Cheddar Crescents - cooking recipe

Ingredients

1 (8 ounce) can refrigerated crescent dinner rolls
8 slices ham, thin
1/2 cup shredded cheddar cheese

Preparation

Heat oven to 375\u00b0F.
Separate dough into 8 triangles.
Place ham slice and 1 tbsp cheese on each triangle.
Roll loosely from shortest side of the triangle to opposite point.
Place on ungreased cookie sheet.
Bake for 12-16 minutes or until crescents are golden brown.