Jam Jams - cooking recipe

Ingredients

1 cup butter or 1 cup margarine, softened
1/4 cup brown sugar, packed
1/4 cup granulated sugar
1/2 cup corn syrup
2 eggs
1 teaspoon vanilla
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
strawberries or raspberry jam

Preparation

Cream butter and both sugars well.
Beat in corn syrup, eggs, and vanilla.
Mix in flour, baking powder and salt.
Roll 1/8 inch thick on lightly floured surface.
Cut in 2 3/4 inch circles.
Arrange on greased cookie sheet.
Bake in 350 degree F.
oven for 8-10 minutes.
Sandwich together with choice of jam.
Store in covered container.
The next day they will be soft.
Makes about 20.
*If dough seems sticky, chill for 30 minutes.