Simple Buttermilk Pie - cooking recipe

Ingredients

4 eggs
1 cup sugar (or Splenda)
1 tablespoon all-purpose flour
1 cup buttermilk
1 (9 inch) pie crusts

Preparation

Combine all ingredients in a bowl and mix well.
Pour into unbaked pie shell at 350 degrees for 45 minutes.
Let this pie cool slightly before you serve.