Nectarine "Smoothie" Margaritas - cooking recipe

Ingredients

2 cups nectarines, unpeeled,diced
3/4 cup prepared sweet-and-sour mix (Mr and Mrs T, etc)
8 fluid ounces tequila
3 cups ice cubes (approx. 2 trays worth)
sugar or Splenda sugar substitute, to taste (optional)

Preparation

All measurements are approximate.
Cut fruit into 1 inch chunks; lightly pack in a 2-cup measuring cup.
Add sweet&sour mix to the 2-cup level (the amount will vary according to how tightly the fruit is packed- somewhere between 1/2 to 3/4 cup).
Add Sugar/Splenda if desired- but we never do.
Put into blender and blenderize for 1 minute.
Add tequila and ice and blenderize for another minute.
Enjoy!