Pita Pizza - cooking recipe

Ingredients
    2 whole wheat pita bread
    30 g reduced-fat mozzarella cheese
    1/2 cup pasta sauce (Ragu, etc)
    1/4 cup chopped onion
    1/4 cup chopped green pepper
    50 g black forest ham (chopped)
Preparation
    Preheat oven to 400.
    Spread pasta sauce evenly over both pitas.
    Sprinkle with onion, green pepper and ham.
    Cover with cheese.
    Place on a cookie sheet or baking stone and bake for 10 minutes (or until cheese starts to brown).

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