No-Bake Cheesecake - Sugar-Free And Wheat-Free - cooking recipe

Ingredients

Base
1 cup spelt flour
1/4 teaspoon stevia
1/3 cup soft margarine or 1/3 cup butter
Filling
1 cup heavy whipping cream, whipped stiff
1 (250 g) package cream cheese, softened
3 3 tablespoons maple syrup or 1/2 teaspoon pure stevia
1/2 teaspoon vanilla

Preparation

Base:
Mix ingredients together and press into a 9x9 pan.
Bake at 350 degrees for 10 minutes. Turn oven off and leave in for 1/2 hour. Cool.
Filling:
With mixer, beat together cream cheese and honey or maple syrup.
Add cream and vanilla. Combine well, spread over cooled base and refrigerate.