Hamwiches - cooking recipe

Ingredients
    2 cups ham, diced (recipe says you can use chicken)
    2 cups cheddar cheese, shredded
    1/2 cup onion
    1 tablespoon pickle relish
    7 tablespoons mayonnaise
    12 hot dog buns
Preparation
    Grind ham, cheese, onion, and pickle.
    Add enough mayonnaise to moisten, and some pickle juice.
    Spread on buns put under broiler until cheese starts to bubble, 5 minutes.
    I have seen these wrapped in foil paper and baked. They freeze these and bake them; recipe said 350 degrees Fahrenheit for 50 minutes or until cheese melts.

Leave a comment