Captain Crunch Candy - cooking recipe
Ingredients
-
2 cups mini marshmallows
2 cups Rice Krispies
2 cups peanut butter Captain Crunch cereal
24 ounces vanilla candy coating
2 cups chopped pecans
Preparation
-
Mix all dry ingredients together in large bowl.
Melt candy coating according to package directions and pour into cereal mixture.
Mix until mixture is coated.
Drop by spoonfuls onto waxed paper.
Store in air-tight container.
Leave a comment