Wild Cowgirl Caviar - cooking recipe

Ingredients

2 avocados, diced
1 cup corn kernel
1 cup shelled edamame
1 cup black beans
1 cup kidney bean
1 large tomatoes, diced
1 red bell pepper, diced
1 onion, diced
1 tablespoon agave nectar or 1 tablespoon honey
3 tablespoons olive oil
1/4 cup vinegar (balsamic or red wine work well)
1 tablespoon cumin
1 tablespoon garlic powder (or chopped fresh garlic!)
1 tablespoon chili powder
1 -2 teaspoon black pepper
1 dash salt
1 -2 teaspoon hot sauce (to taste)

Preparation

Mix all of the ingredients together.
Serve with tortilla chips.