Easy Mexican Meat Loaf - cooking recipe

Ingredients

2 lbs lean ground beef (or can use ground turkey)
1 cup corn chips, crushed (I use low-salt)
1/3 cup taco sauce
2 tablespoons taco seasoning mix (I use low-salt)
1 egg, beaten
1/2 cup Mexican blend cheese, grated

Preparation

Mix all the ingredients together and place mixture in a loaf pan with a rack (to remove the excess of grease).
Cook in a pre-heated oven at 350\u00b0F. for about 40-45 minutes until meat is well cooked from inside.
Serve with light sour cream and salsa on top, if you like.