Spicy Broccoli Bruschetta Spread - cooking recipe

Ingredients

2 cups broccoli florets
1/3 cup chopped onion
1 garlic clove (chopped)
1/4 teaspoon crushed red pepper flakes
2 tablespoons olive oil
2 tablespoons parmesan cheese (grated)

Preparation

Cook broccoli in boiling water, salted, for about 12 minutes or until tender and drain.
In a small skillet cook onion, garlic and red pepper in hot oil until onion is cooked (10 minutes).
In a food processor, combine broccoli, onion mixture and cheese; process until smooth.
Season with salt to taste.
Serve at room temperature, spread on Italian toasted bread rounds.
Delicious!
And good for you too!