Old Bay Seasoned Tuna Cakes - cooking recipe
Ingredients
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1 (6 ounce) can chunk light tuna
1/4 cup red bell pepper, diced
1/4 cup Egg Beaters egg substitute
1/8 cup breadcrumbs (plain)
1 teaspoon Old Bay Seasoning
1 teaspoon onion, minced
Preparation
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Mix all ingredients.
Form mixture into two equal size patties.
Fry patties on non-stick pan with light vegetable oil non-stick spray until browned on both sides.
Serve immediately.
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