Old Bay Seasoned Tuna Cakes - cooking recipe

Ingredients
    1 (6 ounce) can chunk light tuna
    1/4 cup red bell pepper, diced
    1/4 cup Egg Beaters egg substitute
    1/8 cup breadcrumbs (plain)
    1 teaspoon Old Bay Seasoning
    1 teaspoon onion, minced
Preparation
    Mix all ingredients.
    Form mixture into two equal size patties.
    Fry patties on non-stick pan with light vegetable oil non-stick spray until browned on both sides.
    Serve immediately.

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