Refried Bean Dip - cooking recipe

Ingredients

1 (16 ounce) can refried beans
1 (16 ounce) jar salsa, divided
1 (1 1/4 ounce) package taco seasoning
1 bunch spring onion, chopped, at least 6 whites only
16 ounces sour cream
8 ounces sharp cheddar cheese, shredded

Preparation

Mix together refried beans and 1/4 of salsa.
Place mixture in bottom of 8 x 8 glass dish.
Pour remaining salsa on top of bean mixture.
sprinkle half of taco seasoning or to taste over salsa.
Sprinkle chopped onions over salsa mixture.
Spread sour cream over salsa mixture.
Sprinkle cheese over top of sour cream.
Cover and chill over night.
Serve with Corn chips, crackers, dipping utensiles ect--.