Chicken And Italian Sausage Bake - cooking recipe

Ingredients

1 tablespoon olive oil
1/2 cup celery (chopped)
1/2 cup onion (chopped)
2 Italian sausages (sliced)
425 g cream of mushroom soup
2 chicken breasts (cooked and cubed)
2 cups wild rice, i prefer to use a package of uncle ben's fast and fancy (cooked)
1/2 cup grated parmesan cheese

Preparation

Heat the olive oil in a large skillet. Saute celery and onion until soft, about 5-7 minutes. Add sausage to skillet and continue cooking until sausage is cooked through.
Add cream of mushroom soup and stir and cook for another 3 to 5 minutes.
Place the chicken in a casserole dish evenly. Next, layer the sausage mixture over it. Then top with the wild rice.
Bake in a 375 degree oven for 15 minutes.
Sprinkle the parmesan on top and continue baking for the final 5 minutes. Enjoy!