Authentic Mexican Rice - cooking recipe

Ingredients

2 tomatoes
2 -4 garlic cloves
1/2 cup onion, divided in half
1/2 cup rice
1 tablespoon oil
1 cup chicken broth
1/4 cup cilantro

Preparation

Boil tomatoes in water until skin bursts.
In blender, puree tomatoes, and half of the garlic and onion.
Brown rice in oil.
Add the rest of the garlic and onion to rice.
Pour tomato sauce over rice.
Do not stir mixture.
Simmer for 5 minute.
Add broth and cilantro.
Let simmer for 30 minutes (until rice is soft) without stirring.