Noel Pecan Logs - cooking recipe

Ingredients

1 (1 lb) box powdered sugar
1 (7 ounce) jar marshmallow cream
1 teaspoon vanilla
1 (14 ounce) package caramels (Kraft recommended)
2 tablespoons margarine
chopped pecans

Preparation

Mix sugar, marshmallow cream, and vanilla together.
Shape into logs and freeze.
Melt margarine and caramel. Dip logs in caramel mix and quickly roll in pecans.
Wrap in plastic wrap.
These can be made ahead and frozen.
To make a pretty gift, use colored plastic wrap and tie ends with ribbon.