Vegetable "Wow" Salad - cooking recipe

Ingredients

1 can French style green bean, drained
1 can shoe peg corn, drained
1 can peas, drained
4 stalks celery, sliced
1 green pepper, chopped
1 jar diced pimento, drained
1 red onion, chopped
For Dressing
3/4 cup sugar
1/4 cup vegetable oil
1/4 cup cider vinegar
1 teaspoon salt
2 tablespoons water

Preparation

Combine all salad vegetables, mixing well.
In a saucepan, over medium heat, bring dressing ingredients to a boil, then pour over the vegetable mixture.
Refrigerate at least 24 hours to allow flavors to meld.
If you do not like peas, they can be omitted.