Applesauce Meatloaf - cooking recipe

Ingredients

Meatloaf
1 cup soft breadcrumbs (approx. 1 1/2 slices of bread)
1/2 cup applesauce
1 lb ground beef
1 egg, beaten slightly
1/4 cup celery, chopped fine
2 tablespoons onions, chopped fine
1 teaspoon Dijon mustard
1/2 teaspoon salt
pepper
Sauce
1/2 cup applesauce
1 tablespoon brown sugar
1 1/2 teaspoons vinegar
1/2 teaspoon mustard

Preparation

Combine meat ingredients well.
Shape into a round loaf in 8x8x2 pan.
Made a crater or well in center of meat loaf.
Mix the sauce ingredients- pour into depression.
Bake at 350 for 1 hour.