Bleu Cheese Burgers - cooking recipe

Ingredients

Burgers
1 lb lean ground beef
4 ounces blue cheese, crumbled (Stella brand)
1 egg, beaten
1/2 cup seasoned bread crumbs
1/2 teaspoon black pepper
Other Ingredients
4 hamburger buns (or Pita Bread)
4 tablespoons blue cheese, Sauce (Creamy Bleu Cheese Sauce)
1 tomatoes, sliced (optional)

Preparation

Mix all meat ingredients into a bowl until combined. Form 4 patties. Wrap in plastic wrap and refrigerate for at least 30 minutes.
Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
Heat oil and butter in a large non-stick skillet over med-high heat. Add burgers and sear to brown (about 2 minutes on each side).
Place burgers onto cookie sheet and bake for 20 minutes until cooked throughout. Serve with Bleu Cheese sauce on warmed buns. NOTE: These burgers can also be cooked on the grill.