Crab Blt - cooking recipe

Ingredients

1 tablespoon prepared mayonnaise
1/2 teaspoon fresh lemon juice
4 ounces crabmeat
coarse salt & freshly ground black pepper
2 slices bread, toasted (any type no bigger then 1/2 thick)
1 leaf romaine lettuce
4 slices tomatoes (use your favorite type)
4 slices cooked bacon (i like it crumbled)

Preparation

# In a small bowl, mix together mayonnaise and lemon juice until well combined.
Gently fold in crab; season with salt and pepper.
Place one slice of the toasted bread on a work surface.
Top with lettuce, crab salad, bacon and tomato slices In that order.
Sandwich with remaining slice of bread.
Serve immediately.