Lentil Patties - cooking recipe

Ingredients

1 cup cooked lentils
1 egg
saltine crackers
oil (for frying)

Preparation

Mix together the lentils& the egg.
Add enough cracker crumbs to make the mixture stick together.
(The amount can vary with weather conditions.) Drop the lentil mixture by tablespoonsful into a hot skillet with just enough oil to keep the patties from sticking.
Cook until the edges of the patties are brown and crispy.
Serve as is.
Or perhaps with egg gravy and mashed potatoes.
Also makes a great sandwich.