Savory Rice Bake - cooking recipe

Ingredients
    1 onion, chopped fairly fine
    4 tablespoons butter
    1 1/4 cups rice
    1 sprig thyme
    1 sprig parsley
    1 bay leaf
    2 cups stock, of your choosing
Preparation
    Fry onions in butter until soft.
    Wash rice, rinse under cold water and dry.
    Add rice to onions and fry for 3 minutes.
    Add herbs and stock.
    Add salt and pepper to taste and set uncovered in 450 oven.
    Bake 20 minutes and remove herbs.

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