Savory Rice Bake - cooking recipe
Ingredients
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1 onion, chopped fairly fine
4 tablespoons butter
1 1/4 cups rice
1 sprig thyme
1 sprig parsley
1 bay leaf
2 cups stock, of your choosing
Preparation
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Fry onions in butter until soft.
Wash rice, rinse under cold water and dry.
Add rice to onions and fry for 3 minutes.
Add herbs and stock.
Add salt and pepper to taste and set uncovered in 450 oven.
Bake 20 minutes and remove herbs.
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