Adult Fruit Salad -- Alcoholic (Martinique -- Caribbean) - cooking recipe
Ingredients
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1 banana, peeled, sliced into bite-size pieces
2 kiwi fruits, peeled, sliced thick
1 large navel orange, peeled, sectioned, cut into bite-size pieces
1 fuji apple, cored, cut into bite-size pieces
1 cup green grape
1 cup strawberry, small (or halved)
1 cup fresh pineapple, cut into bite-size pieces
2 tablespoons 'old' rum
Preparation
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Place the prepared fruit in a large bowl & sprinkle the rum over it.
Cover with aluminum foil & refrigerate for 1 hour before serving.
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