Adult Fruit Salad -- Alcoholic (Martinique -- Caribbean) - cooking recipe

Ingredients
    1 banana, peeled, sliced into bite-size pieces
    2 kiwi fruits, peeled, sliced thick
    1 large navel orange, peeled, sectioned, cut into bite-size pieces
    1 fuji apple, cored, cut into bite-size pieces
    1 cup green grape
    1 cup strawberry, small (or halved)
    1 cup fresh pineapple, cut into bite-size pieces
    2 tablespoons 'old' rum
Preparation
    Place the prepared fruit in a large bowl & sprinkle the rum over it.
    Cover with aluminum foil & refrigerate for 1 hour before serving.

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