Kathy'S Super Simple Shrimp Parmesan - cooking recipe

Ingredients

1 lb raw large shrimp, peeled and deveined
1 cup italian seasoned bread crumbs
oil (for frying)
2 cups of your favorite prepared pasta sauce
1 1/2 cups shredded mozzarella cheese
2 tablespoons grated parmesan cheese
salt and pepper
1 tablespoon chopped fresh parsley

Preparation

Roll prepared shrimp in the bread crumbs and pan fry about 4 minutes on all sides till lightly browned. (I use a half and half mixture of peanut oil and olive oil for frying)
Put half of the sauce into the bottom of a casserole dish, top with the shrimp, mozzarella, salt, pepper and parmesan.
Cover with foil and place in a 350* oven for about 20 minutes or until heated through.
Garnish with the parsley and additional parmesan if desired.