Hot Crab Bites - cooking recipe

Ingredients

1/2 cup shredded cheddar cheese
1/2 cup cottage cheese
1/2 cup mayonnaise
1 (6 ounce) can crabmeat, drained and flaked
1/4 cup sliced green onion
2 teaspoons horseradish
48 Triscuit crackers

Preparation

Mix all ingredients.
Spread each cracker with 2 tsp cheese mixture.
Place on cookie sheet covered with aluminum foil.
Broil 4 inches from heat source for 1-2 minutes or until lightly browned.
Serve immediately.