Maple Frosting - cooking recipe

Ingredients

1/4 cup butter or 1/4 cup margarine
3 cups sifted powdered sugar
3 tablespoons milk
1 teaspoon maple flavoring

Preparation

Beat butter in a small mixing bowl for 30 seconds.
Gradually add 1 1/2 cups sifted powdered sugar, beating well.
Beat in milk and maple flavoring.
Gradually beat in an additional 1 1/2 to 1 3/4 cups sifted powdered sugar to make a spreadable frosting.