Portuguese Rice - cooking recipe

Ingredients

6 tablespoons olive oil
1 tablespoon garlic, chopped
2 tablespoons tomato paste
1 tablespoon spanish paprika
1/4 cup hot banana pepper (the ones that come in the jar)
3 cups parboiled rice
6 cups boiling water
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Add oil and garlic to large skillet over med heat.
Cook until garlic soft.
Add tomato paste. Cook for about 3 minutes.
Add paprika, salt, pepper, hot peppers and rice.
Cook for about 5 minutes until rice becomes translucent.
Add boiling water and stir for a few minutes.
Transfer skillet to over for about 30 minutes until rice is cooked.
Enjoy.