Pomegranate Cocktail With Sparkling Wine - cooking recipe

Ingredients

16 ounces pomegranate juice, 2 oz per flute (make sure you use real 100% pomegranate juice)
8 ounces Cointreau liqueur, 1 oz per flute
1 orange, strips of zest
750 ml sparkling wine (one bottle) or 750 ml champagne (one bottle)
pomegranate seeds

Preparation

Place zest in champagne flutes.
Add pomegranate juice and Cointreau.
Fill glasses with sparking wine or champagne.
Garnish with pomegranate seeds.