Skinny Sangria - cooking recipe

Ingredients

16 ounces red wine
8 ounces orange juice
2 ounces brandy
1 tablespoon lemon juice
1 tablespoon lime juice
4 teaspoons sugar
16 ounces club soda or 16 ounces seltzer water
fruit (to garnish)

Preparation

Add all ingredients except the fruit and club soda to a container and mix or shake until the sugar dissolves.
Pour about 6-8 oz over ice and top off with club soda.
Garnish with fruit.
Keeps for about 24 hours.