Chocolate, Cranberry & Oat Bars - cooking recipe
Ingredients
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1 cup dried cranberries
1/4 cup orange juice
1 1/2 cups flour
1 1/2 cups quick-cooking oats
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup margarine, softened
1 1/2 cups firmly packed brown sugar
2 eggs
4 semi-sweet chocolate baking squares, coarsely chopped
1/2 cup pecan pieces
Preparation
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Preheat oven to 350\u00b0F.
Combine cranberries and orange juice in microwaveable bowl. Microwave on HIGH 30 sec. Let stand 10 minute.
Meanwhile, combine flour, oats, baking powder and salt; set aside.
Beat margarine and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually add flour mixture, mixing well after each addition. Stir in cranberry mixture, chocolate and pecans.
Spread dough into 13x9-inch baking pan sprayed with cooking spray.
Bake 25 to 30 minute or until lightly browned. Cool completely on wire rack before cutting into bars.
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