Maple Syrup Banana Bread - cooking recipe

Ingredients

Dry mix
1 1/2 cups flour
1/4 cup sugar
1/2 cup chopped nuts
2 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
Moist mix
1 cup pureed banana
2 eggs
1/3 cup maple syrup
1/3 cup canola oil

Preparation

Heat the oven (350F).
Mix all dry ingredients.
In another bowl, mix all moist ingredients.
Blend the two mix until you don't see any more dry ingredients (don't overblend it or the bread will come hard!).
Put into a greased bread pan, and then into the oven for 50-60 minutes.
Let cool 15 minutes before removing the bread from its mold. Enjoy!