Margarita Chicken - 1 Net Carb - Crockpot - cooking recipe

Ingredients

2 tablespoons vegetable oil
1 tablespoon dried onion flakes
1/4 cup tequila, good quality
1/2 teaspoon black pepper
1/2 teaspoon kosher salt
1/2 ground cumin
1/3 cup recaito (bottled)
3 tablespoons water
2 lbs assorted bone-in chicken pieces, skin removed
1 lime, pierced 12 times with paring knife and cut in half

Preparation

Grease crockpot with oil (leave excess inside).
Add all ingredients, except the chicken pieces and the lime, and mix well.
Add chicken and lime - toss to coat.
Cover and cook on low for 8 hours.