Orange Marmalade Muffins - cooking recipe

Ingredients

1 3/4 cups flour
1/4 cup sugar
2 eggs
1/2 cup smucker orange marmalade
3/4 teaspoon salt
2 teaspoons baking powder
3/4 cup milk
4 tablespoons butter, melted
icing
1/3 cup smucker orange marmalade
1 tablespoon soft butter or 1 tablespoon margarine
2 cups sifted powdered sugar

Preparation

reheat oven to 400\u00b0 F.
In medium bowl, combine flour, salt, sugar, and baking powder.
In a separate bowl beat eggs; add butter, marmalade, and milk.
Add all at once to the dry ingredients.
Stir quickly and lightly until just mixed.
Mixture will be lumpy.
Fill greased muffin tins 2/3 full.
Bake 20 to 25 minutes.
For icing, blend all ingredients in a small bowl until smooth.
Frost muffins when cool.