Hazelnut Hot Chocolate - cooking recipe

Ingredients
    3/4 cup hot water
    1/4 cup hot milk
    2 teaspoons hazelnut instant coffee
    1 teaspoon baking cocoa
    1 tablespoon dark brown sugar
    1 tablespoon whipped cream (optional)
Preparation
    Combine water, milk, instant coffee and cocoa in large mug; stir until coffee and cocoa are dissolved.
    Stir in sugar.
    Top with whipped cream.
    Serve hot.

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