Quick 'N Easy Homemade Pork Soup - cooking recipe

Ingredients

1/2 lb pork
6 cups water
2 beef bouillon cubes
1/4 teaspoon sweet basil
1/8 teaspoon rosemary
1 teaspoon chopped onion, fresh
1/4 teaspoon garlic powder
5 -8 baby carrots, chopped
2 stalks celery, chopped
salt and pepper

Preparation

Put water in saucepan and set to medium heat.
When water is boiling, drop in beef bouillion cubes and stir until desolved.
Add sweet basil, rosemary, onion, and garlic powder. Stir and let boil.
Cut meat into bite-sized pieces. Brown them on one side. Add salt and pepper while that side is cooking. Then flip and brown on the other side. Add meat to soup.
Add chopped vegetables to soup. Let soup boil for 10 minutes or less, depending on how crisp you want your vegetables.
Enjoy! :).