Homemade Garlic-Lime Mayonnaise - cooking recipe

Ingredients

1 egg
2 tablespoons fresh lime juice
1/2 teaspoon salt (to taste)
1/2 teaspoon granulated garlic (to taste)
1 cup canola oil

Preparation

Place the egg, lime juice, salt and garlic into the bowl of a food processor. Pulse to mix.
With machine running, slowly pour in oil in a thin, steady stream.
If this mayonnaise is too thick, you can thin it out with a little more lime juice.