Cranberry Orange Rice Pilaf - cooking recipe

Ingredients
    2 cups Minute Rice
    2 cups orange juice
    1/2 cup snow peas
    1/2 cup dried cranberries
Preparation
    Prepare rice as directed on pkg substituting orange juice for water.
    Add peas and cranberries and cover.
    Let stand 5 minutes.
    Fluff with fork before serving.

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