Easy Healthy Cottage Cheese Pancakes - cooking recipe

Ingredients

1 cup fat-free cottage cheese
6 3/4 cup Egg Beaters egg substitute or 4 whole eggs
1/2 cup ground oats or 1/2 cup whole wheat flour
1 tablespoon wheat germ (optional)
non-fat cooking spray

Preparation

Combine the first four ingredients, and spray griddle with cooking spray.
For each pancake, pour 1/4 cup of the mixture onto the hot griddle.
Flip when the first side is golden, then remove from heat when the other side is golden. Serve.