Clam Puffs - cooking recipe

Ingredients

1/2 cup butter
1 lb cream cheese
2 (3 ounce) cans minced clams
6 English muffins

Preparation

Microwave butter and cream cheese for 1 minute.
Remove and mix in drained clams.
Split English muffins and cut into each half into quarters.
Place on a cookie sheet and add a dollop of cheese mixture on top of each quarter.
Bake for 12 minutes until golden brown.