Orange Ginger Fruit Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme
1 tablespoon grated orange peel
1/8 teaspoon ground ginger

Preparation

In a small mixing bowl, beat cream cheese until smooth.
Beat in the marshmallow creme, orange peel and ginger.
Cover and refrigerate until serving.
Serve with fruit.